Gather Your Ingredients
Start with ground beef, taco seasoning, pasta, and cheese. Add in your favorites like black beans and salsa for a personalized touch.
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Walking Taco Casserole: Game Changer
Ready to elevate your taco night? This Walking Taco Casserole is a must-try recipe that's both delicious and easy to make!
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Prep Your Oven
and Pasta
Preheat your oven to 355°F (180ºC) and boil the pasta slightly underdone. It’ll finish cooking in the oven, keeping it perfectly al dente.
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Brown the Beef
In a skillet, cook the ground beef until browned, adding onion, garlic, and taco seasoning for that rich taco flavor.
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Combine the Ingredients
Mix the browned beef with the semi-cooked pasta and half of the cheddar cheese, setting the stage for a cheesy, meaty base.
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Assemble the Casserole
Layer the beef and pasta mix in a greased baking dish. Add black beans and salsa, then sprinkle the remaining cheese on top for that gooey deliciousness.
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Bake to Perfection
Bake the casserole for about 15 minutes or until the cheese is bubbly and golden brown. This step brings all the flavors together beautifully.
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Add the
Finishing Touches
Once baked, let the casserole cool slightly, then top with shredded lettuce, sour cream, and pico de gallo for a fresh and zesty finish.
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Enjoy Your Walking Taco Casserole!
This Walking Taco Casserole is perfect for any occasion. It's easy to make, packed with flavor, and sure to be a hit with everyone. Enjoy!
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Walking Taco Casserole:
Game Changer
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