This one-pot Tomato and White Bean Soup is comforting, flavorful, and hearty! Satisfying beans in a seasoned chunky tomato soup.
This chunky tomato and white bean soup is super easy to make, nourishing, and full of healthy veggies and protein-rich beans!
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1
Add the oil to a medium-sized pan over medium heat. Add the chopped onion and saute until soft. Then add the garlic, oregano, and paprika and saute for another minute until fragrant.TOMATO WHITE BEAN SOUP
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2
Simmer the base:To the garlic and onion mixture, add the canned tomatoes and water and bring the mixture to a boil. Let it simmer for 10 minutes.
3
Assemble the soup:Once the base has simmered, stir in the drained and rinsed beans along with the lemon juice and zest. Add the spinach and let it wilt with the heat of the stew.
Step-by-step instructions!
Follow our easy instructions for success!1 2 3 4
Ingredients:
Oil✓ Onion Cloves Garlic Dried Oregano Smoked Paprika Canned chopped/Diced Tomatoes Water Canned white beans Lemon juice Lemon Zest
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