This Vanilla Bundt Cake recipe is easy to make from scratch! It’s moist with a rich vanilla flavor, perfect crumb & topped with a delicious vanilla glaze.

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Serve it with some fresh berries, homemade whipped cream and the delicious glaze for a tried and true summertime dessert!

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Begin by combining the flour, baking powder, baking soda and sea salt in a medium bowl, then set it aside to use later. false

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Then, in the bowl of a standing mixer fitted with the paddle attachment. Next, add the sugar and beat until light and fluffy – about 5 minutes. false

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Then, add the sour cream, milk, vanilla extract and almond extract and beat until combined. false

THE BEST VANILLA BUNDT CAKE

joyfoodsunshine.com

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Ingredients:

All-purpose flour

Baking soda Baking powder Salted butter Granulated sugar Sea salt Sour cream Pure vanilla extract Almond extract ✓

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