This Mexican corn salad recipe is a delicious and healthy side dish.

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Made with a handful of ingredients in 10 minutes, this corn salad can be made with fresh or frozen corn.

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SWipe UP FOR FULL RECIPE!

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1

Begin this recipe by cooking the fresh corn. To do this, add the ears of corn to a large pot and add water until they are covered by 1”. false

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Then, cut corn off the Cobb and use in this recipe. false

3

Once the corn is prepared, whisk together the dressing ingredients in a small bowl, set aside. false

THE BEST MEXICAN CORN SALAD

joyfoodsunshine.com

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Ingredients:

Corn

Tomatoes Cilantro Garlic Feta cheese Red onion Avocado Olive oil Mayonnaise ✓

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