These tasty Cinnamon Muffins are fluffy, tender, lightly spiced, and covered in an easy but irresistible streusel topping.

false

SWIPE UP FOR FULL RECIPE!

false

WHY YOU'LL  LOVE THIS RECIPE

Versatile Delight: Whether you enjoy them for breakfast, brunch, or as an afternoon snack, these cinnamon muffins are a versatile treat suitable for any occasion.
false

1

Preheat the oven to 400ºF/200ºC. Line a 12-hole muffin pan with paper cases.
false

2

First, make the streusel topping: add all streusel ingredients except the melted butter to a bowl and mix.
false

3

In a large mixing bowl, whisk the flour, baking powder, sugar, cinnamon and salt.
false

STREUSEL TOPPED CINNAMON MUFFINS

veggiedesserts.com

false

Step-by-step instructions!

Follow our easy instructions for success!

1 2 3 4

false

Ingredients:

FOR THE CINNAMON STREUSEL TOPPING

All-purpose flour ✓ Light brown sugar White sugar Ground cinnamon Melted unsalted butter FOR THE CINNAMON MUFFINS Baking powder Salt Eggs

false

MORE RECIPES

veggiedesserts.com

CHOCOLATE CHIP PEANUT BUTTER MUFFINS PEACH MUFFINS  WITH VANILLA GLAZE