In this crispy pork belly recipe, we slow roast the belly and then broil it – that's the secret to a crispy and savory pork belly!

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Simple Crispy Pork Belly Recipe

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STEP 1

Score the pork belly skin. Make sure that the cuts do not go through the meat. false

STEP 2

Season the pork belly. false

STEP 3

Sear the pork belly in some duck fat to increase flavors. false

STEP 4

Sear until golden brown. false

STEP 5

Add the seared pork belly to a lined sheet pan on a rack. Add salt and pepper. false

STEP 6

After 3 hours, add the herbs to the top of the pork belly. Enjoy! false

PREP TIME:

COOK TIME:

INGREDIENTS Pork belly  Duck fat  Kosher salt Pepper  Herbs 4 mins 4 hrs 15 mins

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STEP-BY-STEP INSTRUCTIONS

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PORK BELLY RECIPES

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