STEP 1: Cook the farro until it's cooked al dente (about 20 minutes), stirring occasionally.

false

STEP 2: Prep and chop the veggies. Roast the veggies for 20 minutes.

false

STEP 3: Make the mustard dressing and shake well.

false

STEP 4: Add all ingredients to a bowl with the cooked farro. Drizzle with mustard dressing.

false

Toss well, and let the flavors meld for at least 15 minutes before serving.

false

VARIATION: add feta for a protein-packed meal.

false

SALAD IDEA: farro with fresh veggies.

false

GET THE RECIPE BY CLICKING THE BUTTON BELOW

false

MEDITERRANEAN FARRO SALAD

THEPLANTBASEDSCHOOL.COM
false

Farro salad is refreshing and delicious, thanks to chewy farro, roasted veggies, and a tasty Italian dressing.

THEPLANTBASEDSCHOOL.COM
false

MORE EASY  RECIPES

Garlic & Oil Pasta

Pasta Arrabbiata Chickpea Frittata THEPLANTBASEDSCHOOL.COM