Fried Pears with maple is quick and tasty! Enjoy as-is, add a scoop of ice cream, or use as a topping for cake, oatmeal, yogurt, or pancakes.

Slice up your pears (ripe or slightly underripe both work), then fry them in butter and maple syrup. Just a few humbe ingredients turn pears into something super special.

SWIPE UP FOR FULL RECIPE!

MAPLE FRIED PEARS

1

Wash the pears thoroughly in cold water to remove any impurities. Slice the pear in half and remove the core. Slice into thick slices.

2

To a skillet, add the butter and maple syrup. Allow it to melt over medium-high heat. Add the pear slices.

3

Let the mixture bubble in the pan and cook the pears until they turn golden as the syrup reduces.

Step-by-step instructions!

1 2 3 4

Ingredients:

maple syrup (or honey) butter Vanilla ice cream TO SERVE (OPTIONAL) ground nutmeg ✓

MORE RECIPES:

EASY ROASTED CARROT CURRY AIR FRYER GNOCCHI