This Mushroom Leek Frittata Recipe is low carb, gluten free, and absolutely delicious!

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Low Carb Mushroom Leek Frittata Recipe

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STEP 1

Whisk together eggs with all other ingredients. false

STEP 2

Pour the egg mixture over a cast iron skillet and cook in the oven over medium heat. false

STEP 3

Let it cool for a few minutes before serving. false

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STEP-BY-STEP INSTRUCTIONS

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PREP TIME:

COOK TIME:

INGREDIENTS Eggs Mushrooms Leeks Bacon Comte cheese Cream Butter Freshly ground black pepper 5 minutes 15 minutes

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A BROCCOLI CHEDDAR FRITTATA TO LOVE!

CHEESY BACON EGG FRITTATA WITH BROCCOLI FAJITA FRITTATA RECIPE Facebook Instagram Twitter