These Lemon Curd Cookies are irresistibly delicious – homemade lemon curd is nestled inside a buttery shortbread thumbprint, baked then topped with a delicious lemon glaze.

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A bright and cherry cookie perfect to enjoy all year round.

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Begin by creaming the butter and sugar together until light and fluffy in a standing mixer fitted with the paddle attachment, or with a handheld mixer. false

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Then beat in the vanilla. false

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Next, add the flour and sea salt and beat on medium-high speed until the dough forms large “crumbs” and pinches together easily. false

LEMON CURD COOKIES

joyfoodsunshine.com

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Ingredients:

Salted butter

Vanilla extract Granulated sugar Sea salt Lemon curd All-purpose flour Lemon juice Whole milk Powdered sugar ✓

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