STEP 1: Add ingredients to a small mason jar and To a small mason jar.

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STEP 2: Close the lid off, and shake the jar vigorously until the ingredients emulsify.

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STEP 3: If you don't have a jar, you can whisk the ingredients in a small bowl.

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STORAGE: store in the refrigerator for up to a week in a jar.

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SERVE: With a big salad or veggies.

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Great for pasta salads!

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GET THE RECIPE BY CLICKING THE BUTTON BELOW

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ITALIAN DRESSING

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Homemade Italian dressing is a simple vinaigrette recipe to add flavor, freshness, and aroma to many salads and veggies.

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