How to Make The Best Truffle Oil from Scratch

 false

SWIPE UP TO GET  THE FULL RECIPE 👇

 false

Fresh truffle oils are delicious as salad dressing, dipping sauce for crusty baguette, or finishing drizzle on soups. You'll be amazed at just how easy it is to make the Best Truffle Oil from your kitchen!

Let's get started! false

Step 1

Heat the oil. Add the olive oil into a small pan and heat to 130 degrees. Turn off the heat. false

Step 2

Infuse the fresh truffles. Slice or grate the truffle into the oil. Allow to steep for 30 minutes. Enjoy the aroma! false

How long can I keep the truffle oil?

Homemade truffle oil lasts for only 2-3 days. Make it in small batches and plan to use it quickly. false

– ½ Cup Extra Virgin Olive Oil, High Quality – 1 tbsp Fresh Black Truffle or  2 tbsp Summer Truffle

Ingredients

Prep Time: 1 Min COOK TIME: 30 MIN

 false

Stay tuned for more keto and gluten-free recipes!

HOW TO MAKE TRUFFLE OIL IN YOUR KITCHEN

TRUFFLE RISOTTO: CREAMY & DECADENT HOW TO MAKE TRUFFLE BUTTER