These homemade marshmallows are easy to make from scratch with no corn syrup!
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They’re soft, and fluffy with a rich vanilla flavor and are infinitely more delicious than store-bought marshmallows!
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SWipe UP FOR FULL RECIPE!
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1
Begin by combining the powdered sugar & cornstarch in a small bowl, then set the mixture aside.
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2
Next, line an 8×8”baking pan with parchment paper. Lightly grease with spray or butter. Then dust the pan with 1-2 Tablespoons of the powdered sugar mixture.
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Next, combine ½ cup water and 3 Tablespoons gelatin in the bowl of a standing mixer fitted with the wire whisk attachment.
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HOMEMADE MARSHMALLOWS
joyfoodsunshine.com
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Ingredients:
Water
Honey Gelatin Salt Vanilla extract Pure maple syrup Powdered sugar Cornstarch ✓