Here's a flavorful and versatile homemade blackened seasoning recipe that adds a spicy kick to any dish.

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You know your spices are fresh if you remove the lid and can smell them. Once spices lose their aroma, they lose their flavor.

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Swipe up for the full recipe!

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Homemade Blackened Seasoning Recipe

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INGREDIENTS

– Regular Paprika – Salt – Ground black pepper – Garlic powder – Cayenne pepper false

STEP 1

Whisk all ingredients together. false

STEP 2

Store in an airtight container. false

How do I use Blackening seasoning?

Use blackening seasoning in salad dressings, marinades, soups, and stews such as gumbo. false

Store spices in airtight containers and label the jar. Store in a cool area out of direct sunlight.

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