STEP 1: The first step is to peel and cut the garlic lengthwise and remove its core if any.

STEP 2:  To a food processor add the garlic, olive oil, fresh green herbs, capers, salt, pepper, and lemon juice.

STEP 3:  Pulse a few times till the herbs are blended. You might have to scrape down the sides of your blender.

STEP 4:  Serve on your favorite veggies; roasted, steamed and baked

With potatoes: it works well as a flavor enhancer

On salads: because who says no to creaminess?

Store in refrigerator, preferably in an airtight container for up to 5 days

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GREEN GODDESS DRESSING

Green goddess dressing is a creamy salad dressing made with plenty of fresh herbs. Learn how to easily make this scrumptious dressing at home.

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