In this panzanella salad recipe, garden tomatoes, cucumbers, bell peppers, onions and basil are combined with toasty bread and fresh mozzarella cheese, then tossed in the best homemade dressing.

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Panzanella is the most delicious and satisfying summer salad!

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SWipe UP FOR FULL RECIPE!

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1

Begin by toasting the bread. You can cut it into 1” cubes or tear it with your hands for a more “rustic” feel. Then bake for 5-8 minutes.
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2

In a small bowl, whisk together the dressing ingredients. Set aside.
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3

Now it’s time to assemble the salad. Put the tomatoes, cucumber, pepper, onion, mozzarella cheese, and fresh corn (if desired) in a bowl and gently stir to combine.
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EASY PANZANELLA SALAD RECIPE

joyfoodsunshine.com

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Ingredients:

Sourdough bread

Sea salt & pepper Olive oil Cucumber Bell pepper Tomatoes Red onion Fresh basil ✓

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