This easy vegan Mexican Bean Soup is a hearty bowl full of flavour. It's rammed with beans and veggies, and is deliciously spiced and warming.

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This Mexican bean soup is packed with healthy veggies, loads of warm spices and lots of nourishing protein and fibre packed beans.

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SWIPE UP FOR FULL RECIPE!

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1

Cook the onions in a pan for a few minutes until soft, then add the garlic and cook for a further minute. false

2

Add the beans, corn, stock, tomatoes, tomato paste, spices and herbs. false

3

Give it all a good stir, bring to the boil, reduce the heat and simmer for 10-12 minutes. false

4

Taste and add more spice if desired. false

EASY MEXICAN BEAN SOUP

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Step-by-step instructions!

Follow our easy instructions for success!

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Ingredients:

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Olive oil Onions Garlic Mixed beans Vegetable stock/broth Red bell pepper Can of chopped tomatoes

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