Soft and tender dried cherry scones are quick and easy to make with simple ingredients.

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Dried Cherry Scones Recipe

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INGREDIENTS

– Dried cherries chopped – All-purpose flour – Baking powder – Salt – Granulated sugar false

STEP 1

In a large bowl add flour, sugar, baking powder and salt. Whisk to combine. false

STEP 2

In a medium bowl, combine eggs, 3/4 cup whipping cream, vanilla and drained cherries. Add mixture to the well of the dry ingredients. false

STEP 3

Fold in the wet ingredients with a rubber spatula until all of it moistened. false

Shape the two spheres into 2 circles, be sure to pat it down evenly. Cut the circles into 6 pieces each for a total of 12.

STEP 4 false

STEP 5

Place each triangle on a parchment lined baking sheet and brush with heavy cream. Top with a sprinkling of granulated sugar. false

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