Rich, ultra-creamy, with a bold coffee flavor — this is the best homemade coffee ice cream recipe!

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It’s easy to make with only 7 ingredients and is better than store-bought or ice cream parlor varieties.

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1

To begin, warm the half and half, sugar and salt in a medium saucepan over medium heat, whisking to dissolve sugar. false

2

Then, in a separate bowl beat the egg yolks. Add ½ cup of the warm mixture to the egg yolks and whisk to combine. false

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Next, add the warm egg mixture to the half and half on the stovetop and whisk in the coffee granulates until dissolved. false

DELICIOUS HOMEMADE COFFEE ICE CREAM RECIPE

joyfoodsunshine.com

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Ingredients:

Half and half

Sea salt Granulated sugar Heavy cream Instant coffee Egg yolks Pure vanilla extract ✓

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