Indulge in a rich chocolate cake without eggs, milk, or butter! Chocolate Wacky Cake is moist, tender, and naturally vegan-friendly.
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WHY YOU'LL LOVE THIS RECIPE
It's a tasty cake that's egg-free and dairy free.1
Preheat your oven to 350°F (175°C).2
Take an 8x8-inch (20cm square) baking pan and line it with baking parchment paper.3
In a large mixing bowl, sift together the flour, sugar, cocoa powder, baking soda, and salt.CHOCOLATE WACKY CAKE
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Step-by-step instructions!
Follow our easy instructions for success!1 2 3 4
Ingredients:
✓All-purpose flour Granulated sugar Baking soda Unsweetened cocoa powder Salt Vegetable oil Apple cider vinegar Vanilla extract
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