Gather Your Ingredients You'll need a whole chicken, BBQ sauce, butter, spices, chicken broth, and string.

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Award-Winning Taste! This Baked BBQ Chicken is a Showstopper

Experience a perfect blend of juicy, tender chicken with a smoky BBQ crust that everyone will love! false

Preheat your oven to 425°F (220°C). Remove any giblets from the chicken and pat it dry with paper towels for crispy skin.

Prepare Your Chicken false

Carefully lift the skin above the chicken breast and spread half of the butter mixture underneath. This ensures juicy, flavorful meat.

Seasoning Under  the Skin false

Melt the remaining butter and baste the entire chicken. Tie the legs with string and tuck the wings underneath to prevent burning.

Baste and Tie  the Chicken false

Place your chicken on a wire rack in a baking dish. Combine BBQ sauce with chicken broth, bring to a low boil, and set aside.

Cooking Begins false

Bake at 425°F for 20 mins, then reduce to 350°F. Baste with the BBQ sauce mixture and continue baking until it’s perfectly done.

Baking the Chicken false

Let the chicken rest for 10 minutes to allow the juices to redistribute. Carve and serve your award-winning BBQ chicken with your favorite sides!

Rest and Serve false

Serve this delicious BBQ chicken with your favorite sides. Guaranteed to please your family and have them coming  back for more!

Enjoy Your Meal! false

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